1212 days ago
This is an entry for The Perfect Po-Boy: If you were to eat the best ever, what would you eat and who would make it for you? , Submit your own tastes here
Poboys don’t get any better than Crabby Jacks. I’m sorry, but they don’t. The fried green tomato and shrimp remoulade is incredible, but so is the simple shrimp poboy. Beautiful batter, monstrously-generous portions, and a lively, family-style dining room make this rowdy rest’ rad.
Barometers are interactive features set up to ascertain the local temperature around various issues.
The Perfect Po-Boy
It is Po-Boy Festival weekend and we are curious what you think makes the best po-boy? The bread. The meats. The sauce.
Who makes the best? There are so many amazing choices. Who is your favorite?